Nasi Goreng

Nasi Goreng (Fried rice) that looks so delicious
Jakarta (NasiGoreng) - Nasi Goreng (Fried rice) is actually a breakfast dish in Indonesia. It is often made from the boiled rice which may have been left over from the previous night's meal.

4 cups cooled cooked rice
1 clove crushed garlic
1/2 tsp shrimp paste
1 tbsp soya sauce
1 medium onion
1 tsp chilli
2 tbsp oilsalt

  • Slice the onion lengthwise, heat the oil and fry the onion, garlic, chilli and shrimp paste until the onion is soft. 
  • Add the rice and salt to taste. 
  • Mix thoroughly while constantly turning until every grain is coated. Then add the soya sauce and mix again until the colour is even throughout.
  • The rice should have taken on a nice orange-red tinge from the chilli powder. Cooked meat or prawns can be added with the soya sauce.
  • Onion crisps (Goreng Bawang) is used as a garnish.
  • To make it 'istimewa' or special, a lightly fired egg, some cucumber slices and kerupuk (prawn crakers) are served on top of the rice. 
(Sapto Satrio Mulyo)

Labels: Fried Rice, Nasi Goreng

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